A growing child, a pregnant woman
and a senior citizen who needs bone strength must drink milk. A
calcium-deficiency patient, a newborn baby who needs nutrition and every other
human on earth relies on farm fresh milk every single day. However, when you
drink milk, you are prone to consume millions of good and bad bacteria. But are
you aware that most of the times, the milk is adulterated? It is one of the
major issues that the dairy industry faces these days. A reason for this is
because adulteration tends to reduce the nutritive value, lactic content, and
causes stomach infections and other health problems. Here comes organic
cow milk as the biggest solution to this problem.
It is very important for you to
know the significance of consuming organic milk. According to a survey
conducted, it was found that those who drank conventional milk had a higher
omega 6 to omega 3 ratios as compared to those who drank organic milk. Organic
milk is found in various cities across India. On a global platform, it is
widely consumed by people all over the world. One of the major health benefits
of organic milk in Mumbai is
that it is free from germs and is extremely nutritious. It contains greater
amounts of conjugated linoleic acid, which is a cancer-fighting acid. Milk from
cows raised on fresh green pastures has been shown to be higher in nutrients.
Some of them include Vitamin A, Beta-carotene, omega-3, and CLA.
It has been found that lactating
cows or organically managed farms receive a massive daily intake of dry matter
while cows on conventional farms receive less. Organic milk found
in Pune is loaded with healthy bacteria that is good for the
gastrointestinal tract. It has more than sixty digestive enzymes, growth
factors, and immunoglobulin. As the milk is rich in fats, amino acids, and
proteins it is cent percent digestible.
Drinking organic milk has added
benefits. People who switch from drinking pasteurized milk to raw milk, experience
complete health improvement and face no health issues from digestive problems
to eczema. During pasteurization, the fats are oxidized, proteins are
denatured, and enzymes are destroyed resulting in foods that are harmful to our
health. To avoid it, we should consider switching to raw organic milk available
in Mumbai and Pune.
The amount of heat treatment done
plays a significant role in determining the taste of milk. Some factors such as
ultra-heat treatment used by milk producers can change the taste of milk. You
must ensure that the milk you choose arrives from a high-quality source. Milk
that is derived from smaller and cleaner farms can be consumed safely without
the need of pasteurization. Even if you are drinking pasteurized milk, the
farmers are still committed to providing safe and organic milk. Milk from a
local organic farm is one of the best ways you can be ensured that you will
receive high-quality hormone-free milk.
Always make sure you pick up farm
fresh organic cow milk as it is not just safeguarding the well-being of you and
your family but also keeping the cows safe and healthy.
